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Judy's Bar and Kitchen
  • About
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    • Menu
    • Southern Thanksgiving Menu
    • Southern Christmas Dinner
    • Happy Hour 3pm-6pm Monday through Friday( lounge area only)
    • Catering
    • Super Bowl Menu
    • Sunday Brunch
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  • Events
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  • Menu
  • Southern Thanksgiving Menu
  • Southern Christmas Dinner
  • Happy Hour 3pm-6pm Monday through Friday( lounge area only)
  • Catering
  • Super Bowl Menu
  • Sunday Brunch
  • Valentine's Day 2018

Southern Thanksgiving Menu

Download Menu

Southern Thanksgiving Feast

Pimento Cheese classic Southern appetizer! 15/pint
Chicken & Andouille Sausage Gumbo 15/qt
Apple Wood Smoked Turkey Breast 1/2 pan with gravy (4lbs) 70
Apple Wood Smoked Turkey Breast Full pan with gravy (8lbs) 125
Turkey Giblet Pan Gravy 18/qt
Cornbread Stuffing carrots, onion, celery, sage (serves up to 6) 15/qt
Cajun Dirty Rice Dressing andouille sausage, ground beef, oinions, peppers (serves up to 6) 15/qt
Pecan Praline Sweet Potato Souffle (serves up to 6) 20/pan
Traditional Mashed Potatoes (serves up to 6) 15/qt
Cranberry Orange Relish 10/pt
Bourbon Pecan Pie home made crust and all! 24
Pumpkin Pie home made crust and all! 20
Cranberry Apple Streusel Pie home made crust and all! 24
Oreo Peanut Butter Cream Pie home made crust and all! 24
927
High Ridge Rd
Stamford, CT
203.890.9999
judysbarandkitchen@gmail.com
Hours
Mon - Wed 11:30-9
Thu - Sat 11:30-10
Sun 11-9 (brunch is served 11-3)
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